Jeyaraj Xavier
Educational Background:
1. P.S.G. College of Technology
Coimbatore
Madras University
1981 - 83
M.B.A.
72% - First Class
2. Tagore Arts College
Pondicherry
Madras University
1977 - 80
B.Sc. (Maths)
75% - First Class
3. Tagore Arts College
Pondicherry
Madras University
1976 - 77
P.U.C.
86% - First Class
4. Petit Seminaire High School
Pondicherry
Madras University
1975 - 76
Matriculation
79% - First Class
Languages Known:
Tamil, English & French - (Read, Write & Speak)
WORK EXPERIENCE :
1. Self-employed : Freelance multi-lingual translator in French <> English,
English <> Tamil and French <> Tamil pairs from May 2004
Onwards.
2. a) Employer : Lotus Spices Ltd., Cochin, India
b) Period Employed : August 2000 to April 2004
c) Designation : General Manager
d) Responsibilities : Reporting directly to the Managing Director, responsibilities
included the overall administration and management of all the
functions of procurement, production, finance, human resources
and marketing( exports) of the company’s products – a range of
naturally steam sterilized spices.
3. a) Employer : Caisse Nationale Des Monuments
Historiques et Des Sites (French Ministry of Culture), France
b) Period Employed : January 1993 to December 1999
c) Designation : Warehouse Controller
d) Responsibilities : Computer aided stock management, Mail & Bulk order
processing and despatching. Handled 29,000 articles & 12
storekeepers. Good working knowledge in SAARI & SAM stock
management software ( Magic ).
4. a) Employer : Pragati Computers Pvt. Ltd., Pondicherry , India
b) Period Employed : February 1991 to April 1992
c) Designation : Project Manager (Telecommunication Products)
d) Responsibilities : Evaluation and implementation of projects with total
responsibility from concept to commissioning stage. Interaction
with in-house and Govt. R&D centers, Govt. Agencies and
other OEMs. Actively involved in launching fax & modem add-on
cards.
5. a) Employer : Wheat Eats Pvt. Ltd., Pondicherry , India
b) Period Employed : October 1988 to December 1990
c) Designation : Company Director
d) Responsibilities : To develop and establish a marketing network for the company’s
products – a range of processed & packed food products-
including institutions and overseas buyers. A founder Director of
the Company , responsibilities also included project
implementation from concept to commissioning stage with the
attendant interaction with financial institutions R&D labs,
machinery, raw material & packaging material suppliers.
6. a) Employer : Aurofood Limited, Auroville , India
b) Period Employed : January 1984 to September 1988
c) Designation : Management Trainee (Marketing) between January 1984 and
June 1986. Marketing Executive between July 1986 September
1988.
d) Responsibilities : As management Trainee (Marketing) trained in the areas of
Physical Distribution & Logistics, Brand Management and Sales
Force Management. During the training period was actively
involved in four new product launches.
As Marketing Executive was given independent charge of
managing the Biscuits portfolio comprising eight basic varieties.
Launched two more new varieties of biscuits nationally. Interface
with Production, Finance, Advertising Agencies and Sales
Promotion organizations threw up a lot of learning experience.
|
